citrus fruits – Muhasebe News https://www.muhasebenews.com Muhasebe News Sat, 15 Apr 2017 06:31:41 +0000 en-US hourly 1 https://wordpress.org/?v=6.3.3 Producer Price Index of Agricultural Products in Turkey, March 2017 https://www.muhasebenews.com/en/producer-price-index-of-agricultural-products-in-turkey-march-2017/ https://www.muhasebenews.com/en/producer-price-index-of-agricultural-products-in-turkey-march-2017/#respond Sat, 15 Apr 2017 06:31:41 +0000 https://www.muhasebenews.com/?p=13731 Agriculture PPI decreased by 0.98% in March
Producer price index of agricultural products (Agriculture – PPI) decreased on the previous month by 0.98%, on December of the previous year basis increased by 6.96%, on same month of the previous year increased by 12.70% and on the twelve months moving averages basis increased by 4.33% in March 2017.
Compared to the previous month; agriculture and hunting products decreased by 0.54%, forestry products decreased by 3.03% and fishing decreased by 12.93%.

The highest monthly decrease was in perennial crops
Monthly changes by main groups; perennial crops products decreased by 5.81%, but non – perennial crops increased by 0.75% and live animals and animal products increased by 0.33%.

The vegetables from sub-agriculture groups increased by 1.18%
From sub-agriculture groups; there were increases for rice (in hulk) by 1.83%, and for  leguminous crops and oil seeds by 0.70%, but there were decreases for citrus fruits by 6.28%,for poultry, live and eggs by 3.01% and for fibre plants by 2.09%.

Agriculture PPI annual change, 2016 – 2017
[2010=100]

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Crop Products Balance Sheets of Turkey:”Fruits, Nuts and Beverage Crops”, 2015-2016 https://www.muhasebenews.com/en/crop-products-balance-sheets-of-turkeyfruits-nuts-and-beverage-crops-2015-2016/ https://www.muhasebenews.com/en/crop-products-balance-sheets-of-turkeyfruits-nuts-and-beverage-crops-2015-2016/#respond Thu, 06 Apr 2017 15:33:01 +0000 https://www.muhasebenews.com/?p=13006 The highest degree of self-sufficiency was realized as 603.9% for fig
For hazelnut, with the highest degree of self-sufficiency in the nuts group, the degree of self-sufficiency was realized 587.8% in the marketing year 2015-2016. Chestnut and pistachio are the other products that the degree of self-sufficiency is higher than 100% in this group. The degrees of self-sufficiency are 111.9% for chestnut and 110.9% for pistachio.

In the group of citrus fruits, there is self-sufficiency. The degree of self-sufficiency is 495% for grape fruit. The degree of self-sufficiency for lemon, mandarin and orange were realized as 249.7%, 194.9% and 129.9% respectively.

In the other fruits group, self-sufficiency of some products is quite high; the degree of self-sufficiency for fig was realized as 603.9%, 483.7% apricot, 164.8% for pomegranate, 141% for grape, 123.9% for apple and 55.1% for banana.

The greater part of total supply of tea was supplied domestically and the degree of self-sufficiency is 99.2%.

Degree of self-sufficiency of selected products, 2015-2016

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Producer Price Index of Agricultural Products in Turkey, February 2017 https://www.muhasebenews.com/en/producer-price-index-of-agricultural-products-in-turkey-february-2017/ https://www.muhasebenews.com/en/producer-price-index-of-agricultural-products-in-turkey-february-2017/#respond Thu, 23 Mar 2017 11:03:45 +0000 https://www.muhasebenews.com/?p=11480 Agriculture PPI decreased by 1.36% in February
Producer price index of agricultural products (Agriculture – PPI) decreased on the previous month by 1.36%, on December of the previous year basis increased by 8.02%, on same month of the previous year increased by 9.29% and on the twelve months moving averages basis increased by 3.19% in February 2017.

Compared to the previous month; agriculture and hunting products decreased by 1.71%, forestry products increased by 8.35% and fishing increased by 1.88%.

The highest monthly decrease was in non – perennial crops
Monthly changes by main groups; there were decreases for non-perennial crops products by 3.78% and for perennial crops by 1.15% respectively but live animals and animal products increased by 1.47%.

The vegetables from sub-agriculture groups decreased by 9.06%
From sub-agriculture groups; there were increases for citrus fruits by 10.40%, for rice (in hulk) by 5.60%, and for oleaginous fruits by 2.76%, but there were decreases for vegetables by 9.06% and other tree and bush fruits and nuts by 3.06%.

Agriculture PPI annual change, 2016 – 2017
[2010=100]

Legal Notice: The information in this article is intended for information purposes only. It is not intended for professional information purposes specific to a person or an institution. Every institution has different requirements because of its own circumstances even though they bear a resemblance to each other. Consequently, it is your interest to consult on an expert before taking a decision based on information stated in this article and putting into practice. Neither MuhasebeNews nor related person or institutions are not responsible for any damages or losses that might occur in consequence of the use of the information in this article by private or formal, real or legal person and institutions.

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